Easy Crispy Salami Chips
- Difficulty: Easy
- Servings: 8 (approximately 16 slices)
- Nutritional Info Per Serving (1 of 8 servings):
- Calories: 107
- Total Fat: 9 g
- Saturated Fat: 3 g
- Carbohydrates: 0 g
- Dietary Fiber: 0 g
- Sugar: 0 g
- Protein: 6 g
- Cholesterol: 31 mg
- Sodium: 498 mg
- Total Time: 15 minutes
- Active Time: 5 minutes
Ingredients:
- 8 ounces thin-sliced Genoa salami
Directions:
- Preheat your oven to 375F (190C).
- Arrange salami slices on a baking tray, leaving space between each for crispiness. Bake until edges are golden and firm, about 10 minutes. Transfer to a paper towel-lined plate to drain grease.
Craving a snack that's crunchy, savory, and ready in minutes? These irresistible salami chips transform simple Genoa salami into a guilt-free treat. Perfect for game day, parties, or whenever hunger strikesserve hot for maximum crunch and watch them disappear!
