Buttermilk and Herb Dipping Sauce
- Level: Easy
- Yield: 2 cups
- Nutritional Information Per Serving (based on 4 servings): 121 calories, 9 g total fat, 5 g saturated fat, 6 g carbohydrates, 1 g dietary fiber, 4 g sugar, 6 g protein, 26 mg cholesterol, 282 mg sodium
- Total Time: 10 minutes
- Active Time: 10 minutes
- 1 cup full-fat buttermilk
- 1/2 cup sour cream
- 1/4 cup finely grated Parmesan or pecorino cheese
- 1/4 cup fresh parsley, finely chopped
- 1/4 cup chives, thinly sliced
- 1/4 cup fresh dill, finely chopped
- 1 clove garlic, grated
- Zest of 1 lemon and juice of 1/2 lemon
- Kosher salt and freshly ground black pepper, to taste
Whip up this irresistible Buttermilk and Herb Dipping Sauce in just 10 minutes! In a bowl, whisk together the buttermilk, sour cream, cheese, parsley, chives, dill, garlic, lemon zest, and juice. Season with salt and pepper to your taste. This creamy, zesty delight pairs perfectly with crispy veggies, fried chicken, or friesand transforms into a luscious salad dressing when thinned with extra buttermilk. Your guests will be hooked!
