Apples, No Pie, a la Mode Recipe | Rachael Ray
Apples, No Pie, a la Mode
Difficulty: Easy
Servings: 4
Nutrition Per Serving (1 of 4 servings): Calories 318, Total Fat 16 g, Saturated Fat 10 g, Carbohydrates 41 g, Dietary Fiber 4 g, Sugar 34 g, Protein 3 g, Cholesterol 52 mg, Sodium 59 mg
Total Time: 18 minutes
Preparation Time: 10 minutes
Cooking Time: 8 minutes
Ingredients
- 3 tablespoons butter
- 1-inch piece of fresh ginger, grated or finely chopped
- 3 Golden Delicious apples, quartered, cored, and sliced
- 2 teaspoons lemon juice
- 3 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon freshly grated nutmeg (adjust to taste)
- 1 pint vanilla ice cream
- 1 container whipped cream
Instructions
- Warm a skillet over medium to medium-high heat. Add the butter, then stir in the ginger and apples. Drizzle the lemon juice over the mixture and saut for 4 to 5 minutes. Incorporate the brown sugar, cinnamon, and nutmeg, cooking for an additional 2 minutes.
- Transfer the cooked apples into serving dishes. Top each portion with vanilla ice cream and a generous dollop of whipped cream. For garnish, sprinkle a little extra cinnamon or nutmeg on the whipped cream.
Indulge in this quick, cozy dessert that captures the essence of apple piewithout the fuss! Warm, spiced apples nestled under creamy vanilla ice cream and fluffy whipped topping will make your taste buds dance. Perfect for a speedy treat that feels like a hug in every bite. Ready in just 18 minuteswho can resist?
