Quick Yogurt Sriracha Dressing Recipe

Recipe provided by The Kitchen

• Difficulty: Easy
• Yield: approximately 1 1/4 cups
• Nutritional Information per Serving (1 of 2.5 servings): Calories 88, Total Fat 3 g, Saturated Fat 2 g, Carbohydrates 13 g, Dietary Fiber 1 g, Sugar 10 g, Protein 4 g, Cholesterol 13 mg, Sodium 350 mg
• Preparation Time: 5 minutes
• Active Time: 5 minutes

Ingredients:

• 1 cup plain whole-milk yogurt
• 2 tablespoons sriracha sauce
• 2 teaspoons honey
• Zest of 1 lime and 2 teaspoons fresh lime juice
• Kosher salt and freshly ground black pepper to taste

Cooking Instructions:

1. Whip up this zesty delight by combining the yogurt, sriracha, honey, lime zest, and lime juice in a small bowl. Stir vigorously until perfectly smooth and blendedyour taste buds will thank you!
2. Season with a pinch of kosher salt and freshly cracked black pepper to your liking, creating that irresistible balance of heat, sweet, and tang.

Transform your salads, sandwiches, or dips with this vibrant, creamy dressingits spicy kick and fresh lime twist will inspire you to get creative in the kitchen today!