Frozen Tropical Slushie Recipe

• Level: Easy
• Yield: 4 servings
• Total: 10 min
• Prep: 10 min

Whip up this irresistible Tropical Pineapple Slushie in just 10 minutes! Perfect for a quick escape to paradise with friendscreamy, boozy bliss in every sip that'll have everyone begging for seconds.

• 6 cups ice cubes, lightly crushed
• 3 cups chopped ripe pineapple
• 1 cup dark rum
• 1/4 cup honey
• 1 cup light coconut milk
• 1 cup fresh orange juice
• 1 cup fresh pineapple juice

Garnishes:

• Lime wedges
• Pineapple chunks
• Orange wedges
• Mango slices
• 4 bamboo skewers, soaked in water
• Cocktail umbrellas

Cook Mode (Keep screen awake) NEW: Switch to Cook Mode to keep your screen on while blending this tropical delight!

1. Load your blender with lightly crushed ice, juicy chopped pineapple, dark rum, sweet honey, creamy light coconut milk, fresh orange juice, and pineapple juice. Pulse until it transforms into a dreamy, smooth slushieabout 15 seconds of pure magic. Meanwhile, craft stunning garnishes by skewering lime wedges, pineapple chunks, orange wedges, and mango slices onto soaked bamboo skewers.
2. Pour the vibrant slushie into chilled glasses, crown with your fruit skewers, and top with cocktail umbrellas for that ultimate beachy vibe. Sip, savor, and let the flavors transport you!

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