- Level: Easy
- Yield: 4 servings
- Nutritional Information Per Serving (1 of 4): Calories 463, Total Fat 26 g, Saturated Fat 15 g, Carbohydrates 64 g, Dietary Fiber 9 g, Sugar 53 g, Protein 5 g, Cholesterol 24 mg, Sodium 27 mg
- Total Time: 15 min
- Active Time: 15 min
Ingredients:
- 8 ounces semi-sweet chocolate, chopped
- 1/4 cup sugar
- 3/4 cup half-and-half
- 1 tablespoon butter
- 1/2 teaspoon pure vanilla extract
- 1/2 pint blackberries
- 1/2 pint blueberries
- 1/2 pint raspberries
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Instructions
- Delight your taste buds with this effortless treat! In a double boiler, gently melt the chopped semi-sweet chocolate until silky smooth. Stir in sugar and half-and-half until perfectly blended, then fold in butter and vanilla extract for that irresistible glossy shine.
- Ready for indulgence? Spoon a generous dollop of warm chocolate sauce into four charming bowls or glasses. Scatter fresh blackberries, blueberries, and raspberries evenly for a burst of juicy sweetness. Crown each with 2 tablespoons more sauce and serve immediatelypure bliss awaits!
Whip up this decadent Chocolate Berry Fondue in just 15 minutes and wow your guests with its rich, velvety sauce hugging vibrant berries. Easy, elegant, and oh-so-decadentyour new go-to dessert!
