Strawberry Prosecco Floats Recipe

Level: Easy
Yield: 4 servings
Total: 35 min
Prep: 5 min
Inactive: 30 min

Nutritional Analysis Per Serving
Serving Size: 1 of 4 servings
Calories: 330
Total Fat: 8 g
Saturated Fat: 4 g
Carbohydrates: 30 g
Dietary Fiber: 2 g
Sugar: 23 g
Protein: 3 g
Cholesterol: 29 mg
Sodium: 63 mg

• 1 pint strawberries, quartered
• 1 tablespoon sugar
• 1 pint high-quality vanilla ice cream
• 1 750-ml bottle prosecco, chilled

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1. Combine the strawberries with sugar in a medium bowl and allow them to sit for 30 minutes.
2. Distribute the strawberries into 4 wine glasses; add 1 scoop of ice cream to each one. Top off with prosecco.

Photograph by Levi Brown
Courtesy of Recipe Iseasy Magazine