Recipe Details
- Difficulty: Easy
- Yield: 1 cup
- Total Time: 5 min
- Active Time: 5 min
Nutritional Information
Per serving (1 of 8 servings): Calories 224, Total Fat 23 g, Saturated Fat 15 g, Carbohydrates 5 g, Dietary Fiber 0 g, Sugar 5 g, Protein 0 g, Cholesterol 61 mg, Sodium 105 mg
Ingredients
- 2 sticks of high-quality unsalted butter, softened to room temperature
- 2 tablespoons of honey
- 1 teaspoon kosher salt
- 2 bird's eye chili peppers, seeded and finely chopped
- 1 garlic clove, grated using a rasp grater
Instructions
- Combine the butter, honey, salt, chiles, and garlic in a bowl, whisking thoroughly. Shape the mixture into a log using plastic wrap and freeze for storage.
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