Spicy Garlic-Herb Peanuts
- Level: Easy
- Yield: approximately 4 cups
- Nutritional Analysis Per Serving: Serving Size 1 of 12 servings, Calories 284, Total Fat 24 g, Saturated Fat 3 g, Carbohydrates 9 g, Dietary Fiber 5 g, Sugar 3 g, Protein 13 g, Cholesterol 0 mg, Sodium 125 mg
- Total time: 40 minutes (including cooling)
- Active time: 10 minutes
Whip up these irresistible Spicy Garlic-Herb Peanuts bursting with bold garlic, fragrant rosemary, and fiery chilesyour ultimate crowd-pleasing snack for epic parties or game nights that keeps everyone coming back for more!
Cook Mode: Keep your screen awake while you create this snack sensation!
- Prepare the garlic-herb spice mix: In a small bowl, combine rosemary, sage, thyme, granulated garlic, 1 teaspoon salt, and 1/2 teaspoon fresh ground pepper. Set aside for maximum flavor infusion.
- Preheat oven to 350F (175C). Lightly grease a rimmed baking sheet with oil to ensure perfect release.
- In a large bowl, whisk egg white until frothy. Add peanuts, toss to coat evenly, then sprinkle in the herb blend and mix until every nut is bursting with seasoning.
- Spread peanuts in a single layer on the baking sheet. Bake 15-20 minutes, stirring occasionally, until gloriously golden brown. Remove and cool completely on the sheet for crunch perfection.
- Stir in dried chiles for that addictive spicy kick, then transfer to a serving bowl. Watch them vanishpure snacking bliss awaits!
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