Rum Runner Recipe
Recipe courtesy of Sunset Pier
Level: Easy
Yield: 4 generous servings
Total: 10 min
Prep: 10 min
Nutritional Analysis Per Serving (Serving Size: 1 of 4 servings)
Calories: 329
Total Fat: 0 g
Saturated Fat: 0 g
Carbohydrates: 21 g
Dietary Fiber: 1 g
Sugar: 16 g
Protein: 0 g
Cholesterol: 0 mg
Sodium: 69 mg
Ingredients
- 4 ounces light rum
- 4 ounces dark rum
- 4 ounces blackberry brandy
- 4 ounces creme de banana
- 4 ounces lime juice
- 8 ounces sour mix
- 4 cups ice
- 2 ounces 151-proof rum
Cook Mode: (Keep screen awake) NEW: You can now switch to Cook Mode to keep your screen awake.
Instructions
- Combine all ingredients in a blender with ice. Blend until smooth. Pour into a 12-ounce glass and top with a float of 151-proof rum.
Whip up this irresistible Rum Runner and transport your taste buds to a tropical paradise! With its bold rum layers, fruity sweetness, and icy bliss, it's the ultimate easy crowd-pleaserperfect for sunset sips or beach vibes at home. Blend, pour, and let the party begin!
Categories:
