- Difficulty: Easy
- Servings: 4
- Nutritional Information Per Serving: Calories 797, Total Fat 1 g, Saturated Fat 0 g, Carbohydrates 96 g, Dietary Fiber 5 g, Sugar 75 g, Protein 2 g, Cholesterol 0 mg, Sodium 58 mg
- Total Time: 3 hours
- Preparation Time: 3 hours
- 2 bottles dry white wine
- 3/4 cup brandy
- 1/2 cup triple sec
- 3/4 cup simple syrup (made by heating equal parts sugar and water until sugar dissolves, then cooling)
- 3/4 cup passion fruit puree
- 3 oranges, sliced thinly into rounds
- 3 green apples, cored and sliced thin
- 2 lemons, thinly sliced into rounds
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- Mix all ingredients together in a large pitcher. Cover and chill in the refrigerator for 3 hours or up to 2 days. Serve over ice.
