Oranges with Cinnamon
Recipe provided by Laura Calder
Watch the step-by-step preparation of this dish.
- Difficulty: Easy
- Servings: 2
- Nutritional Information per Serving (1 of 2 servings): Calories 69, Total Fat 0 g, Saturated Fat 0 g, Carbs 17 g, Dietary Fiber 3 g, Sugars 14 g, Protein 1 g, Cholesterol 0 mg, Sodium 0 mg
- Total Time: 5 minutes
- Preparation Time: 5 minutes
Transform ripe oranges into a delightful, aromatic treat in just minutes! Enable Cook Mode to keep your device screen on while cooking.
Ingredients (scale up for more servings):
- 2 oranges (or however many you prefer)
- Cinnamon
- Caster sugar
Directions
- Peel the oranges by cutting off the skin to reveal the juicy flesh underneathdiscard the peel. Slice the oranges and arrange the pieces neatly on a serving dish.
- Dust the top generously with cinnamon and caster sugar to taste. Serve immediately and savor the warm, spicy sweetness bursting with fresh citrus flavor!
Perfect for a quick, healthy dessert that awakens your sensestry it tonight!
