Neely's BBQ Sauce Recipe
Level: Simple | Makes: 3 1/2 cups | Nutrition per Serving (1 of 7 servings): Calories 139 | Total Fat 0g | Saturated Fat 0g | Carbohydrates 36g | Fiber 0g | Sugars 30g | Protein 1g | Cholesterol 0mg | Sodium 658mg
Total Time: 1 hour 20 minutes | Prep Time: 5 minutes | Cook Time: 1 hour 15 minutes
Ingredients
- 2 cups ketchup
- 1 cup water
- 1/2 cup apple cider vinegar
- 5 tablespoons light brown sugar
- 5 tablespoons granulated sugar
- 1/2 tablespoon freshly ground black pepper
- 1/2 tablespoon onion powder
- 1/2 tablespoon ground yellow mustard
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
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Instructions
- Place all ingredients in a medium-sized saucepan. Set over medium heat, stir to combine, and bring the sauce to a boil.
- Lower the heat to maintain a gentle simmer. Let the sauce cook uncovered, stirring frequently, for about 1 hour and 15 minutes until it thickens.
Transform your next barbecue with this irresistibly tangy Neely's BBQ sauce a simple simmer of pantry staples that delivers bold, smoky flavor everyone will crave. Whip it up in minutes and elevate ribs, chicken, or pulled pork to legendary status!
