- Level: Easy
- Yield: 4 cocktails
- Total: 10 min
- Prep: 10 min
- 3/4 cup Jack Daniel's Tennessee Whiskey
- 1/2 cup freshly squeezed lemon juice (from about 3 lemons)
- 1/2 cup freshly squeezed lime juice (from about 4 limes)
- 2/3 cup sugar syrup (see instructions below)
- Maraschino cherries
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- Whip up this refreshing Lynchburg Lemonade! Combine the whiskey, lemon juice, lime juice, and syrup in a pitcher or large mixing glass. Fill a cocktail shaker halfway with ice, pour in enough mixture to fill two-thirds full, and shake vigorously for 30 seconds. Strain into chilled glasses, garnish with a maraschino cherry, and serve ice-cold for instant summer vibes.
- Sugar syrup: In a small saucepan, heat 1 cup sugar and 1 cup water over medium heat, stirring until fully dissolved. Cool completely before usingyour perfect sweet touch awaits!
Photograph by Quentin Bacon
Copyright by Ina Garten. All rights reserved.
