- Difficulty: Easy
- Yield: 2 cups, serving 2 to 4 people
- Nutritional Facts Per Serving (1 of 4 servings): Calories 216, Total Fat 16 g, Saturated Fat 10 g, Carbohydrates 10 g, Dietary Fiber 1 g, Sugars 1 g, Protein 8 g, Cholesterol 40 mg, Sodium 334 mg
- Total Time: 5 minutes
- Preparation Time: 5 minutes
- 2 cups of low-fat sour cream
- 1 chipotle pepper in adobo sauce
- 2 tablespoons roughly chopped fresh chives
- Juice from half a lime
- Kosher salt and freshly ground black pepper to taste
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- Combine sour cream, chipotle pepper, chives, lime juice, salt, and pepper in a food processor. Pulse until fully mixed.
Whip up this irresistible chipotle sour cream dip in just 5 minutescreamy, smoky, and zesty with a kick that elevates any snack or taco night. Perfect for sharing, it's your quick ticket to flavor-packed bliss!
