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Zipper Bag Overnight Oatmeal Recipe

Recipe Disclaimer: Nutritional information is provided as a general estimate only. Actual values may vary based on ingredients used, portion sizes, and cooking methods. Always check ingredient labels for allergen information.

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Zipper Bag Overnight Oatmeal Recipe

Zipper Bag Overnight Oatmeal

  • Level: Easy
  • Yield: 1 serving
  • Nutritional Information Per Serving (Calories: 860 | Total Fat: 32 g | Saturated Fat: 14 g | Carbohydrates: 116 g | Dietary Fiber: 15 g | Sugar: 53 g | Protein: 25 g | Cholesterol: 69 mg | Sodium: 312 mg)
  • Total time: 15 minutes (including soaking)
  • Active time: 5 minutes
  • 1 cup old-fashioned oats
  • 1 cup whole milk
  • 1/2 cup half-and-half
  • 2 tablespoons brown sugar
  • 1 tablespoon vanilla extract
  • Pinch of salt
  • 1 small Granny Smith apple, diced
  • 1/4 cup raspberries
  • 1 tablespoon sliced almonds
Cooking Mode (Keep screen awake)
  1. Grab a large resealable zipper plastic bag and mix in the oats, milk, half-and-half, brown sugar, vanilla, salt, and diced apple. Seal it up tight and let it soak for 10 minutesor pop it in the fridge overnight for the ultimate grab-and-go breakfast treat!
  2. When you're ready to dig in, sprinkle on fresh raspberries and sliced almonds for that perfect crunch and burst of flavor.

Whip up this creamy, dreamy Zipper Bag Overnight Oatmeal that's as easy as it is deliciousyour mornings just got a whole lot tastier and simpler!

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RecipeIsEasy Editorial Team

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