Recipe Details
- Level: Easy
- Yield: 6 to 8 servings
- Total Time: 5 min
- Prep Time: 5 min
Nutritional Analysis Per Serving
Serving Size: 1 of 8 servings
- Calories: 324
- Total Fat: 36 g
- Saturated Fat: 6 g
- Carbohydrates: 1 g
- Dietary Fiber: 0 g
- Sugar: 0 g
- Protein: 1 g
- Cholesterol: 23 mg
- Sodium: 349 mg
Ingredients
- 1 1/2 cups quality mayonnaise
- 3 tablespoons Dijon mustard
- 1 1/2 tablespoons whole-grain mustard
- 1/3 cup sour cream
- 1/4 teaspoon kosher salt
Instructions
- Combine the mayonnaise, mustards, sour cream, and salt in a small bowl. Mix well until smooth. Serve at room temperature.
Copyright 2009 by Ina Garten. All rights reserved.
