American Cuisine

Mini PB and J Milkshakes Recipe

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Mini PB and J Milkshakes Recipe

Peanut Butter Banana Milkshake

  • Difficulty: Easy
  • Servings: 10 to 12
  • Nutritional Facts per Serving (Serving Size: 1 of 12): Calories 182, Total Fat 8 g, Saturated Fat 4 g, Carbohydrates 24 g, Dietary Fiber 1 g, Sugars 19 g, Protein 4 g, Cholesterol 21 mg, Sodium 49 mg
  • Time Required: Total 10 min, Active prep 10 min

Ingredients

  • 1 cup whole milk
  • 1/4 cup creamy peanut butter
  • 1 very ripe banana
  • 2 pints vanilla ice cream
  • 1/2 cup strawberry preserves
  • 2 tablespoons crushed roasted peanuts
  • Sliced strawberries, for garnish

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Instructions

  1. Fire up your blender and combine the milk, peanut butter, and ripe banana. Blend until irresistibly smooth, about 2 minutes. Add the vanilla ice cream and pulse until thick and creamy. Pour into small serving cups for that perfect shake experience.
  2. Thin the strawberry preserves with 1 to 2 teaspoons of water for a swirlable consistency. Drizzle a bit over each milkshake, then use a long skewer to create beautiful swirls. Top with crushed peanuts and a fresh strawberry slice on the rimyour stunning garnish is complete!

Photograph by Ryan Dausch

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