Lemon Raspberry Fizz Drink
Difficulty: Easy
Makes: 2 servings
Total Time: 5 minutes
Prep Time: 5 minutes
- 1 cup Champagne or sparkling water
- 1/4 cup limoncello liqueur
- Crushed ice
- 2 tablespoons fresh or thawed frozen raspberries
Instructions:
- In a small pitcher, blend the Champagne with the limoncello liqueur.
- Put a spoonful of crushed ice into each of two Champagne flutes, then add the raspberries on top.
- Carefully pour the Champagne and limoncello mixture over the ice and raspberries.
- Serve at once while cold and fizzy.
Delight in this effortless Lemon Raspberry Fizza burst of zesty limoncello and vibrant raspberries dancing in bubbly Champagne. Ready in just 5 minutes, it's your instant ticket to a refreshing, celebratory sip that sparkles with summer vibes. Whip it up now and let the fizz ignite your taste buds![1]
