- Level: Easy
Nutritional Analysis Per Serving
Serving Size: 1 of 4 servings
Calories: 230
Total Fat: 6 g
Saturated Fat: 4 g
Carbohydrates: 40 g
Dietary Fiber: 0 g
Sugar: 0 g
Protein: 3 g
Cholesterol: 15 mg
Sodium: 155 mg
- 1 cup rice
- 1/4 cup finely chopped parsley
- Juice of half a lemon
- 2 tablespoons butter
- Salt & pepper
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- Bring 2 cups of water to a boil, add the rice, and stir well. Let it return to a boil, cover the pot, and lower the heat to simmer for 20 minutes. Remove the lid, fluff gently with a fork, then stir in parsley, lemon juice, and butter. Season with salt and pepper to taste, and serve hot.
Transform everyday rice into a vibrant lemon parsley rice side dish that bursts with fresh, zesty flavors! Ready in under 30 minutes, this easy recipe pairs perfectly with grilled chicken, fish, or roasted veggies, elevating any meal with minimal effort. The bright lemon and aromatic parsley add a special touch, while butter brings just the right richness.
Versatile and beginner-friendly, customize it endlessly: Swap water for vegetable broth to keep it vegetarian, skip butter for a lighter version, or rinse rice first for extra fluffiness. For added flair, try a pinch of turmeric for golden color, fresh dill for Greek-inspired vibes, lemon zest for intensified citrus, or sauted onion and garlic for deeper flavor.
Start with long-grain white rice like basmati or jasmine for light, tender results. The 2:1 water-to-rice ratio ensures perfect absorption. Let it rest briefly post-cook for optimal fluffiness, and fold in fresh parsley last to preserve its vivid green hue and taste.
Light yet satisfying at 230 calories per serving, it's low in sugar and balanced for most dietstweak with low-sodium options for heart-healthy meals. Store leftovers in the fridge up to 3 days; reheat with a splash of broth for moisture. Ideal for weeknights, potlucks, or alongside seafood and beef.
Users love its simplicity: "A nice, flavorful rice I've made many times!" or "A super simple way to jazz up plain rice." Discover the herbaceous, citrus magic that outshines basic steamed riceyour new go-to side!
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