Quick & Easy Recipes

Honey Whipped Butter Recipe

Recipe Disclaimer: Nutritional information is provided as a general estimate only. Actual values may vary based on ingredients used, portion sizes, and cooking methods. Always check ingredient labels for allergen information.

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Honey Whipped Butter Recipe
  • Difficulty: Easy
  • Makes: 10 tablespoons
  • Nutrition Facts Per Serving
    Serving Size: 1 of 10 servings
    Calories: 94
    Total Fat: 9 g
    Saturated Fat: 6 g
    Carbohydrates: 3 g
    Dietary Fiber: 0 g
    Sugar: 3 g
    Protein: 0 g
    Cholesterol: 24 mg
    Sodium: 16 mg
  • Total Time: 1 min
  • Preparation Time: 1 min

Ingredients

  • 1 stick butter, softened to room temperature
  • 2 heaping tablespoons of honey
  • A pinch of salt
  • A pinch of cayenne pepper

Instructions

  1. Combine all the ingredients in a small mixing bowl and blend together until the mixture reaches a smooth consistency. Place the bowl in the refrigerator covered until you are prepared to serve.

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