Cherry and Pomegranate Sherbet
- Difficulty: Easy
- Servings: 6
- Nutritional Information Per Serving
- Serving Size: 1 of 6 servings
- Calories: 232
- Total Fat: 3 g
- Saturated Fat: 2 g
- Carbohydrates: 51 g
- Dietary Fiber: 2 g
- Sugar: 48 g
- Protein: 3 g
- Cholesterol: 10 mg
- Sodium: 30 mg
- Total Time: 1 day 35 min
- Preparation: 15 min
- Inactive Time: 1 day
- Cooking: 20 min
Ingredients
- 3 cups ripe or thawed cherries, pitted
- 1 cup granulated sugar
- 1/2 cup juice from pomegranates
- 1 1/2 cups whole dairy milk
- 1 tablespoon whipping cream
- Juice extracted from 1 fresh lemon
Directions
Step 1: Combine the cherries in a cooking pot along with the sugar and pomegranate juice. Heat over medium-high until it reaches a gentle rolling boil. Continue cooking until the cherries become tender and the mixture becomes thick and syrupy, approximately 15 to 20 minutes. Allow the mixture to cool to room temperature before proceeding.
Step 2: Transfer the cooked cherries along with all accumulated juices to a blender or food processor. Process until smooth, or stop early if you prefer to retain some fruit texture. Add the milk, whipping cream, and fresh lemon juice, then blend briefly. Transfer to your ice cream maker and process according to manufacturer's guidelines. Once churning is complete, transfer to a sealed freezer-safe container and freeze for at least 24 hours before serving.
Step 3: Serve the sherbet in elegant glassware. For a sophisticated twist, blend with a splash of chilled white wine to create an indulgent frozen cocktail experience.
Chef's Notes
This frozen confection beautifully balances the tartness of pomegranate with the natural sweetness of ripe cherries, creating a refreshing and elegant dessert that's perfect for warm weather entertaining. The creamy texture distinguishes this sherbet from lighter frozen alternatives, while the vibrant color makes it as visually stunning as it is delicious. Feel free to use frozen cherries year-round if fresh ones aren't availablethe results are equally delightful. The optional white wine enhancement adds a touch of sophistication for those looking to elevate this timeless dessert.
