Recipe brought to you by Marie's Dressings
Watch how to prepare this recipe.
- Difficulty: Easy
- Serves: 4
- Nutrition per serving (1 of 4): Calories 344, Total Fat 26 g, Saturated Fat 7 g, Carbohydrates 26 g, Dietary Fiber 4 g, Sugars 18 g, Protein 7 g, Cholesterol 10 mg, Sodium 128 mg
- Total Time: 10 minutes
- Preparation Time: 10 minutes
- 6 cups baby spinach
- 1/2 cup Marie's Blueberry Pomegranate Vinaigrette
- 1/4 cup toasted walnuts
- 1 cup blueberries
- 1/2 cup pomegranate seeds
- 1/2 cup shaved carrots
- 1/2 cup dried cranberries
- 1/2 cup crumbled goat cheese
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- Combine the spinach with Marie's Blueberry Pomegranate Vinaigrette. Stir in walnuts, blueberries, pomegranate seeds, carrots, and cranberries. Garnish with crumbled goat cheese and serve immediately.
Recipe sponsored by Marie's Dressing
