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Sgroppino (Italian cocktail) Recipe

Recipe Disclaimer: Nutritional information is provided as a general estimate only. Actual values may vary based on ingredients used, portion sizes, and cooking methods. Always check ingredient labels for allergen information.

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Sgroppino (Italian cocktail) Recipe
Sgroppino (Italian Cocktail) Recipe

Sgroppino (Classic Italian Cocktail)

  • Difficulty: Simple to make
  • Makes: 2 glasses
  • Nutrition per serving:
    • 1 of 2 servings
    • Calories: 175
    • Total Fat: 0 g
    • Saturated Fat: 0 g
    • Carbohydrates: 15 g
    • Dietary Fiber: 0 g
    • Sugar: 13 g
    • Protein: 0 g
    • Cholesterol: 0 mg
    • Sodium: 8 mg
  • Total Time: 5 minutes
  • Prep Time: 5 minutes

Ingredients (for 2 servings):

  • 1 cup well-chilled Prosecco (Italian sparkling wine)
  • 2 tablespoons cold vodka
  • 1/3 cup frozen lemon sorbet
  • 1/4 teaspoon freshly chopped mint leaves

Special tools:

  • 2 Champagne glasses
  1. Evenly pour the Prosecco and vodka into two Champagne flutes.
  2. Add a scoop of lemon sorbet to each glass.
  3. Top with a sprinkle of mint, then serve right away.

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