Peanut Butter Wafers
Recipe provided by 3 Dog Bakery
- Difficulty: Easy
- Yield: 24 wafers
- Nutritional Information Per Serving (1 of 24): Calories 267, Total Fat 13 g, Saturated Fat 7 g, Carbohydrates 32 g, Dietary Fiber 2 g, Sugar 7 g, Protein 6 g, Cholesterol 7 mg, Sodium 27 mg
Delight your furry friend with these irresistible Peanut Butter Wafersa simple, paw-some treat that's easy to whip up and guaranteed to get tails wagging!
Ingredients:
- 4 cups wheat flour
- 1/2 cup cornmeal
- 1 medium egg
- 1 1/4 cups chopped nuts
- 1 teaspoon vanilla extract
- 1 to 1 1/2 cups water
Dipping Sauce:
- 3 cups unsweetened carob chips
- 4 tablespoons vegetable oil
Instructions:
- Preheat your oven to 375F (190C) and get ready to create some doggy magic!
- Mix all the ingredients together and knead with your hands until smooth and fun to work with. Shape into a 3/4-inch thick patty, then use a small round cutter for perfect wafersor roll into balls and flatten by hand for that homemade charm.
- Place on a baking sheet coated with non-stick spray. Bake for 45-50 minutes until golden brown and crunchy. Cool on a wire rack, store in an airtight container, and for extra joy, dip in skim milk before serving.
Dipping Sauce Preparation
- In a double boiler, melt the carob chips with vegetable oil, stirring until silky smoothyour pup will love this decadent touch!
- Dip cooled wafers into the sauce and sprinkle with chopped coconut or peanuts for a gourmet garnish that'll have them begging for more.
Watch your dog's eyes light up as you bake these togetherpure love in every bite!
