Garlicky Green Beans and Peas

Level: Easy
Yield: 4 servings
Nutritional Analysis Per Serving
Serving Size: 1 of 4 servings
Calories: 91
Total Fat: 6 g
Saturated Fat: 4 g
Carbohydrates: 7 g
Dietary Fiber: 2 g
Sugar: 2 g
Protein: 2 g
Cholesterol: 15 mg
Sodium: 167 mg
Total: 6 min
Prep: 1 min
Cook: 5 min

2 tablespoons butter
1/2 teaspoon citrus herb seasoning (recommended: Spice Islands)
1 cup frozen green beans, thawed
1 cup frozen peas, thawed
2 tablespoons diced pimientos
1 teaspoon minced garlic
Salt and freshly ground black pepper

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In a medium saucepot over medium-high heat, melt the butter. Toss in the citrus herb seasoning, thawed green beans, peas, diced pimientos, minced garlic, salt, and pepper. Saut for 4 to 5 minutes until hot, tender, and irresistibly aromaticserve up this easy delight and watch it steal the show!