Coffee Brandy Frappe Recipe

Recipe Disclaimer: Nutritional information is provided as a general estimate only. Actual values may vary based on ingredients used, portion sizes, and cooking methods. Always check ingredient labels for allergen information.

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January 12, 2026
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Directions

Combine 1 egg white, 2 ounces strong brewed coffee, 1 1/2 ounces brandy, 1/2 ounce creme de cacao, and a pinch of cinnamon in a cocktail shaker. Shake vigorously for 30 seconds, then add ice and shake another 30 seconds. Strain into a chilled glass and dust with extra cinnamon for a warm, aromatic finish.

Photograph by Ryan Dausch

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