Mexican Cuisine

Cherry Margarita Recipe

Recipe Disclaimer: Nutritional information is provided as a general estimate only. Actual values may vary based on ingredients used, portion sizes, and cooking methods. Always check ingredient labels for allergen information.

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Cherry Margarita Recipe
  • Level: Easy
  • Yield: 1 cocktail
  • Nutritional Information Per Serving
    Serving Size: 1 of 1 servings
    Calories: 185
    Total Fat: 0 g
    Saturated Fat: 0 g
    Carbohydrates: 15 g
    Dietary Fiber: 2 g
    Sugars: 11 g
    Protein: 1 g
    Cholesterol: 0 mg
    Sodium: 1 mg
  • Total Time: 5 min
  • Active Time: 5 min

Whip up this vibrant cherry margarita, a fun twist on the classic! Frozen cherries bring juicy, year-round flavor to this easy, refreshing cocktail that's perfect for any celebration.

  • 1/4 cup frozen cherries, thawed
  • 1 ounce fresh lime juice plus 1 lime wedge, for garnish
  • 2 ounces tequila blanco
  • 1/4 ounce agave syrup

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1. Drop the cherries and lime juice into a cocktail shaker and muddle until juicy and mashed. Toss in the tequila and agave syrup, fill with ice, secure the lid, and shake hard for 15 seconds.

2. Pack a 12-ounce glass with crushed or pebble ice, strain in the vibrant mix, and top with a zesty lime wedge. Cheers to your effortless masterpiecesip, savor, and enjoy the burst of cherry bliss!

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